Dear Old Alts,
I am delighted to now be able to confirm the finer details of this year’s Annual Dinner. There has been an amazing amount of interest in this year’s event and so can I ask that if you are keen to join us, please can you confirm your place asap, following the instructions below.
Why attend this year?
- A legendary guest speaker – After 16 years as Headmaster, overseeing an outstanding period of progress, Tim Gartside retires this summer. As our main speaker, Tim is lined up for a dynamic expose of his life at AGSB……the best of times, and the worst of times….he’ll dish the lot!
- Sweet music, Delicious food and Cheap Beer! – we’ve a superb AGSB Jazz quartet lined up (quieter than last year I promise!) who will kick the evening off in style. The menu for the evening looks fabulous (see below) and Dunham Brewery is supplying the beer again so expect it to be fresh, tasty and very cheap!!
- World famous raffle – expect another year of high quality prizes and high pressure 6th former sales techniques under the guidance of our new raffle-meister….Jake Harrop!
And of course, the best reason of all….catching up with friends old and new to share truths and legends of times past at AGSB.
Time: 7pm drinks in the 6th form common room
Seared Salmon with Nicoise Salad
with a Lemon & Herb Dressing
Or vegetarian option tbc
Pork Fillet with a Herb & Mustard Seed Crust, Fondant Potato, Buttered Kale, Crispy Crackling and a Caramelised Apple and Calvados Cream
Chargrilled Vegetable and Halloumi Tian
with Fondant Potato and a Tomato Sauce
with Strawberry Compote and Ginger Crumb
Tea, coffee & mints
Dress Code: Black tie or Lounge Suit
Cost: £38 per head OR concession price of £20 for the u25’s
How to book your place at the dinner
Step 1: Please can we ask that payment is made by FRIDAY 9TH FEBRUARY, via bank transfer, to the following Old Atrinchamians Association account using your name as a reference.
Sort code: 51 61 11
Account number: 82472270
If you’d like to pay by cheque, please make it out to ‘Old Alts Association’ and post to Stephen Perrett at 65 Langham Road, Bowdon, Altrincham. WA14 3NT
Step 2: email Stephen Perrett at firstname.lastname@example.org to confirm a) how many tickets you have purchased and the names of anyone you have purchased a ticket on behalf of. Also, b) if you, or any of your guests would like the Vegetarian option for dinner and finally c) what years you attended AGSB to help with seating arrangements.
I think that’s it for now, please book your places as soon as possible to make sure you don’t miss out on this very special event.
Chairman, Old Altrinchamians Association